WARNING- not for the weak of stomach :)
So many of you have asked what kinds of foods I eat here in Burkina. Up until today (1/28) I would have said nothing too out of the ordinary. There are some different kinds of foods I’ve tried, but here at the orphanage Ruth, Brittany, and I usually cook things that we’re fairly used to. It of course tastes a little different from home, but overall it has been fairly “normal.”
The main food that everyone eats here is “To.” Our kids eat it for almost every lunch and dinner, and in the villages, it is the main food. The base is a sort of cream of wheat only much firmer. It’s made out of the grain Millet. The sauce varies, but the common one is a very interesting stringy green sauce primarily made of orcre. For our kids, we try to put tomatoes, onions, peanuts, chicken bouillion, dried fish, etc to add more nutrients. I HAVE tried this creation, but have to say that it is NOT my favorite food. The texture is what gets me I think.
The millet/corn part of To
Some of my favorite African foods that I’ve eaten are Benga, Riz gras, Ingham, Arachides avec Sucre, and Bissap. Benga is a beans and rice creation, very yummy. Riz gras- they do a lot of rice and rice and sauce meals. The main one are riz gras and rice with sauce (peanut sauce or a tomatoey sauce). I especially like Riz Gras because the sauce is sort of mixed in and absorbed by the rice. Mmm… Ingham is a sort of starchy potato. I’ve had it in a tomato sauce which is really good. Arachides avec sucre- sugared peanuts, simple, cheap, and YUMMY! I got a lesson on making them and it’s easy! And finally, Bissap. It’s a purple drink- best frozen- that they make out of the leaves of a tree. Sometimes they add ginger sometimes other random things. The Burkinabe especially like to drink it for holiday meals, though you can find it being sold on the street in most places.
Here at the orphanage, we eat a lot of rice and lentils. We don’t have a lot of access to meat (here in Yako, we never really know when it’s killed so is not so safe to eat), and fruits are very hard to come by (really difficult for me!). You can buy veggies, but it just depends on the season for what’s available out in Yako. We try to be creative with what we’re cooking, and it helps that Ruth has accumulated lots of spices and soup type of mixes to use with things.
So that’s the simple version of what I eat.
Now the interesting part… Monday night we saw a big group of our kids gathered in the back of the courtyard. We wondered what in the world they were doing, and thought they had maybe snuck in an animal to try to raise or something similar. Brittany and I went to check it out and found that they had killed one of our sheep who was sick. Wow. So Brittany and I watched as they were cleaning out and sorting what parts they were going to eat. We soon found that they eat almost everything! Why waste? We watched as they emptied the stomach. GROSS! They were pretty impressed though, that we wanted to stay and watch (a few days before, we wanted to watch them kill a chicken, but they told us we wouldn’t like to see it). We asked if we could eat with them, and very surprised, they answered “of course!”
Sooo yesterday, they saved us a bowl of the “soup” they made with big pieces of sheep in it. Very yummy! We asked where all the other parts were though- especially the head. They had told us they eat the parts of the head, and were saving it for last.
This morning, one of our boys, Ascension, caught me at 6:30am when I went out to run and told me to come over and eat the head after running. Mmm… Breakfast! After I ran, I got Brittany, and we nervously went out to find a bowl full of … Well, parts of the head. Ascension showed us the brain, and nervously Britt and I took a small piece to eat. Not an awful flavor, but the idea of eating a brain made us a little nauseous- I thought Brittany was going to throw up at one point! :) Then came the eyes… *HEY, you asked what I eat! Sorry if it’s too much detail!* Ascension just popped one in his mouth and ate it. Wow… I took a tiny bite- I won’t give you more details about it unless you ask, but it was definitely interesting. Finally, the tongue. I actually really liked the taste- it was much more like a meat than the other things. I think Ascension was happy to show the white girls how to eat the head, and probably knew that we’d only get a few bites in so he’d have to finish it. It really is a delicacy here! What an honor that they saved it for us to try :)
So now, not only can I say I ate sheep- and many parts of it- but I can say I ate these very interesting parts for breakfast. Mmm. Bon appetite!
A servant for Him,
~Liz
Me with Goat Soup

Confusion about what parts we were eating- Ascension laughed the whole time

Playing with my food- sorry Mom!
Before eating a bite of the eye- my stomach wasn't smiling

Me with the tongue and Ascension, laughing again, with the jaw